Official Review: House of Vinegar by Jonathon Sawyer
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- cpru68
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Re: Official Review: House of Vinegar by Jonathon Sawyer
- Cecilia_L
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I know what you mean--I've coveted a few books I'd enjoy reviewing, too. His use of vinegar is so innovative that I imagine it will be quite helpful for an anti-inflammatory diet. Enjoy!cpru68 wrote: ↑14 May 2019, 16:40 I am a little jealous that you got to read and review this one! This sounds fantastic, and I never even thought of making my own vinegar. We have switched to an anti-inflammatory diet that does away with all dairy..that means ranch dressing and switching to oil and vinegar based. I absolutely loved this review, and I’m heading over to the link even as we speak! Thanks!
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- Cecilia_L
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If you're a foodie, you won't be disappointed! Thanks for your kind comment.janinewesterweel wrote: ↑16 May 2019, 05:56 This sounds like a really different take on the usual cookbook, and once again, your review of it is awesome. Although I'm a foodie myself, the jury is still out on me actually getting to read this one!
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I think you'll enjoy the book, Nisha. Thanks for stopping by.Nisha Ward wrote: ↑16 May 2019, 21:57 Oooh. I'm a fan of food and cooking so this is definitely a must-read for me, particularly since I would love to know how to make vinegar from scratch and what inspires chefs to create.
- Cecilia_L
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How interesting--are you a blogger or freelance writer? This sounds right up your alley. I appreciate your comment.
- Cecilia_L
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Thank you, Diana. I appreciate your kind comment.diana lowery wrote: ↑18 May 2019, 16:23 Although I am not normally a fan of reading cookbooks, I clicked on your review because I enjoy your writing. You did not disappoint. You almost have convinced me to try making my own vinegar.
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I'm a blogger and freelance writer. I did newspapers and magazines before getting online pretty early. One of my key areas is outdoor cooking, but I write everything from tech to travel.
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