On a 1 - 10 scale, rate your cooking interest and skills.

[revna01]

I'd probably rate myself a 6-a little above average, but not much. I like exploring new recipes and most things turn out pretty tasty.

[oocynthia]

I can definitely give myself a 10 because I really love cooking and everyone that has ever tasted a dish by always say it's mouth watering.

[P0tt3ry]

I'd say 8 for skill and enthusiasm for cooking. 3 for enthusiasm for washing up after.

[Elizabeth Pass]

My skill has certainly improved over the years. I'm probably about an eight or so. My interest is about a ten though!

[Jackie Holycross]

My interest is about an 8. I've been teaching myself to cook the past two years since I read Micheal Pollan's books about how bad processed food is for us. My skills are probably still about a 6 but I'm improving.

[crediblereading2]

Honestly, I will settle for a 7 because enjoy cooking so much and watching my food being enjoyed by others.

[Jonida]

I would rate 9. I Love to cook and to have friends around to try my fantasy in cooking.

[love_b00ks]

The cooking interest is 8, my skill at 6

I love to do it but I am not really excellent at it

[Damilola_88]

I give myself 8...I love inventing new foods....nd it always tasty I give that 7

[nikkyteewhy]

I think I'm a 6 I cook pretty well and when I try foreign recipes they come out okay. I like mixing food groups in the kitchen and finding out how they will turn out. Cooking is an art I like to try all the time.

[Auschef_53]

Cooking skills are a 10

[Faithmwangi]

I consider myself a 6.5.This learning process is never quite over.

[thaservices1]

I have to give myself a nice big 8. I've got all the basics and even some fancy training, cake decorating and plant based cooking. There is always room to learn more though and I would give myself a 9 but for the last ten years I can't seem to get a batch of brownies to come out right :/

[LaurenHaupt]

6. I love to cook but I do make mistakes every once in a while.

[strawberrysab]

I used to consider myself a nice 8, thanks to my dad who has always been an excellent cook and passed over all his secrets. But time is not really on my side so I forgot even the basics and fell down to a miserable 6.