What Did You Cook/bake Today?
- Catevin1996
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Re: What Did You Cook/bake Today?
- kittykat6132
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- Daniel-Davis
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- kittykat6132
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- Luu luu
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- EternalD
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That's not fair. LOLDaniel-Davis wrote: ↑05 Nov 2021, 15:27 I cheated. I took the car out to a drive thru line, spoke to the cashier through a microphone, ordered a pepperoni pizza and bowl of chicken soup. It was fantastic, tasted great, hot, fresh, and I didn't have to cook.
Yesterday, I made a cheesy garlic butter potato bake.
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- Tamara Abdellatif
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Husband's favorite, but he still bought take-outs today lol
- Gravy
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What is grief, if not love persevering?
Grief is just love with no place to go.
- Daniel-Davis
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- SaddafKhan
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Today I will make fry fish. This is my favourite dish. Now I am sharing with you a very easy recipe of fry fish.
1 kilograms chopped, washed & dried fish
3 teaspoon powdered turmeric
2 teaspoon crushed to paste ginger
2 teaspoon yoghurt (curd)
3 teaspoon salt
2 tablespoon garlic paste
Take a tray and marinate with yogurt, garlic paste, ginger paste, turmeric and salt. If you want it to be spicier and more flavorful, add finely chopped green chilies along with some finely chopped coriander leaves. Although, this will slightly change the traditional fish fry but at the same time it will enhance the flavor. Add all the ingredients (except the oil) to the fish and mix well. Let stand for half an hour.
Now heat the oil in a deep frying pan to fry the pieces of fish one by one, keeping the flame low. Drain the pieces of fried fish and place on absorbent paper to remove excess oil.
Serve the Fish Fry hot with green chutney and onion rings. You can also serve it with mustard sauce or any dip!
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