Thank you so much for this recipe I wrote it down in the notebook I keep for important stuff immediately. Thank u soo much. My roommate will love me for this.Lgs1089 wrote: ↑11 May 2018, 15:03 I baked homemade Danish Wedding Cookies. They turned out perfectly, and my husband loves them.
Danish Wedding Cookies
1 Cup All-Purpose Flour
2 Tbs. All-Purpose Flour
1/8 Tsp. Ground Cinnamon
1/2 Cup Butter
1/2 Cup Finley Chopped pecans
1/2 Cup Powdered Sugar, sifted & Divided
1/2 Tsp. Pure Vanilla Extract
Combine flour and cinnamon in a large, mixing bowl. Add softened butter, pecans, 1/4 cup of powdered sugar, and vanilla extract. Stil until well blended. The batter will be thick.
Shape dough into 1-inch balls and place on ungreased cookie sheet.
Bake at 400 degrees fahrenheit for 10-12 minutes.
Remove cookies and transfer to wire rack to slightly cool.
After about 2 minutes, roll the cookies in powdered sugar. Viola!
What Did You Cook/bake Today?
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Re: What Did You Cook/bake Today?
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Serving suggestion:
Put the rice into the bowl about 3/4 of the bowl then the remaining space will be for the toppings.
Tip:
For best experience, try mixing it all first before you start eating.
Enjoy!!
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Don't knock it till you've tried it.
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I've also been making hot salads a lot recently. Yummy.
What is grief, if not love persevering?
Grief is just love with no place to go.
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