What Did You Cook/bake Today?

[temetayoB]

I am a Nigerian. I made yam and eggs today. Yam is a tuber food filled with carbohydrate, my portion was small and eggs as we all know is proteinous. I added seasoning, pepper flakes, lots of onions( I love onions I used a big bulb of onions for just 2eggs) and fried it with vegetable oil. My usual self would have added corned beef, sardine, left over chicken or turkey, sausages or hotdog, mind you all these are either, or... but my lazy and hugry self couldn't go through all that stress.
At the end I ate my food, washed it down with some green tea and I enjoyed it❤❤❤

[P0tt3ry]

If you want to try roti/chapati, it's very easy. Flour and water, knead until it gets to that nice, non-sticky stage, then break up into small pieces which are rolled out, sprinkled with whatever flavourings you desire, and heated in a dry pan. You don't need to fry them, just let them lie in a hot pan and flip them every now and then until you're happy. They won't burn as long as you keep an eye on them. If you get them thin enough, they might kinda balloon up whilst cooking, which is a good sign (this freaked me out tremendously at first).

Thank you for the tips, I'll try roti/chapati next weekend. The problem with the lentil dish was that it incorporated garlic and yogurt with the lentils. The yogurt didn't dissolve smoothly...almost like it curdled.

[Elizabeth Pass]

I love trying new recipes! I made a honey challah bread yesterday and it turned out so tasty! I've made challah bread several times before but never with honey. I don't think I'll ever make it without honey again!

[Heidi Finger]

I plan on making asparagus soup for dinner tonight. Maybe I will make some homemade bread to go with it!

[Jackie Holycross]

Tonight we are making my daughter's birthday cake - homemade sponge and frosting with modeling chocolate sculptures.

[Vlinstry]

I rarely make anything. But today I made Chicken Korma and some Chicken Pakora. Only for me. My family is eating out tonight while I'm still at home!

[VEsquivelTolento]

I bake lemon gooey butter cookies today. They are delicious! My family and friends LOVES them!

Here's the recipes

1 stick of butter room temperature
1 eight ounce box of cream cheese room temperature
1 egg
1 tablespoon of lemon juice
1 tablespoon of lemon zest
1 box lemon cake mix
1 cup powdered sugar

1. Cream butter and cream cheese with mixer. Add egg, lemon juice and lemon zest; mix until combined on low. Add the lemon cake mix in three parts mixing until combined after each part.
2. Refrigate dough for 2 hours.
3. Roll into 1 inch balls and roll through the powdered sugar. Place on cookie sheets covered with parchment paper.
4. Bake 10-12 minutes at 350 degrees. Cool for two minutes and remove to cookie cooling racks. When fully cool dusts with more powdered sugar.

[GLADIOLI]

I cooked roasted melongene with chicken, with sweet potatoes and green bananas.

[Pastor Isaac]

Because am an African i went the African way today by cooking what we banku and tomato source with fish

[love_b00ks]

I just did some chocomoist cupcakes for a birthday party.

[SparklesonPages]

I made grilled cauliflower, pork and lentils with two slices of avocado.

[Lisa24]

Cowboy beans, it was delicious

[Susman]

I cooked today minced and bitter gourd today, I really love to eat this ... it’s an amazing food to eat..

[Saira Naeem]

Hey !
I love cooking . But not in summers .The weather gets really hot here . So not easy to stand in kitchen for hours . Mosly i love baking and love to try new recepies . And desi food too . Desi means the traditional Pakistani food . Further i am seeking to cook something special and save it for the month of ramadan . As it's near .

[Saira Naeem]

If any body is interested in Pakistani recepies like biryani , pulao , nehari , veg parathas and all that . Feel free to ask me