What Are You Eating/Drinking?
- PashaRu
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Re: What Are You Eating/Drinking?
- suzy1124
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I'll use a natural sugar substitute of course, and will end up w/a healthy dessert considering the vitamins / minerals contained in Pineapple ( Vitamin C, Potassium, Iron, B6, etc. )
Carpe Diem!
Suzy...
- Bighuey
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- suzy1124
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Cut up mango, kiwi, orange and banana...
Carpe Diem!
Suzy...
- Carla Hurst-Chandler
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- ALynnPowers
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- Carla Hurst-Chandler
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- suzy1124
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~`ALynnPowers wrote:Just finished up my dinner: Japanese meal called nabe (said like nah-beh). It's basically just boiled vegetables, none of which I know the name of in English. A couple different kinds of mushrooms, some green leafy stuff and this weird long root thingy (I think that one is a burdock). I added some chicken to it and served it over rice with dried, oil-flavored (Korean style) seaweed. Yummy.
Wow! my kind of food!, discovered seaweed recently, I add it to salads..
I eat mushrooms often, for " taste " and tremendous health benefits...
I have them growing like crazy on my front lawn, but I'm AFRAID to take the risk of eating them...
I need to call the college here ( botany dept ?. ) to see if it's safe...
I'm tasting my soup that I'm making from scratch for lunch, it's Portuguese ) " Caldo Verde " Kale, Beans, onion, carrot, sausage, etc...
A hearty soup for a chilly day here ( 39f )
I'll be having German Black bread w/it, along with Stilton cheese, salad, and stuffed baked apples w/cinnamon, walnuts, raisins, topped w/whipped cream...
Carpe Diem!
Suzy...
- ALynnPowers
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- Carla Hurst-Chandler
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- amybo82
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Me too! Yum!PashaRu wrote:Hot water w/lemon
- Bighuey
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- ALynnPowers
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- Carla Hurst-Chandler
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- suzy1124
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Carpe Diem!
Suzy...